Grapes: Syrah
Region: Cornas
Vintage: 2021
Viticulture: Organic
Soils: Granite
Vinification: 100% destemmed, concrete tank fermentation, punch down of the cap daily, fermentation for 3 weeks
Aging: 18 months in concrete and 500 L barrels
Fining or Filtering: Light filtering
Sulfur: 2 g/hl
Notes from the Importer: The mouth is superb, lusty and gentle with notes of blackberry, violet, lavender, raw meat and blueberry. Definitely accessible, but with obvious cellaring potential, this is a wine to watch keenly.