
Grapes: Albillo Mayor
Region: Ribera del Duero, Spain
Vintage: 2023
Viticulture: Biodynamic
Soils: Clay + Limestone
Yeasts: Native
Vinification: Fermented in steel vat with wild yeasts and around one week of skin contact, and raised in tank with the winter temperatures naturally clarifying the finished wine
Aging: 6 months in tank
Fining or Filtering: None
Notes from the Importer: Alfredo’s goal is to make "easy wines with character imprinted with the earth and the vintage, authentic stories transmitted differently each year and not modified by the hand of the man in the cellar."