Grapes: Ploussard
Region: VDF
Vintage: 2022
Viticulture: Organic
Soils: Clay + Limestone
Vinification: Whole cluster fermentation for 3 weeks in qvevris before being pressed and aged in barrels
Aging: Oak barrels for at least 6 months
Fining or Filtering: None
Sulfur: None added
Notes from the Importer: Frederic Cossard is a larger than life character with a love of the good life, this legendary producer manages to make thrilling, vibrant Burgundies in a region where oak and sulphur can dominate without sacrificing precision, nor detail.
The result is a slightly darker, deeper expression of the grape that is heady with spice, with plenty of bitters to finish.
